星洲炒米

In Hong Kong, this yellowish fried rice vermicelli called Singaporean Fried Vericelli. I used to proclaim to people that I never ever seen it in Singapore... Oops, today this stall proved me wrong.

Don't ask me how it tasted as I ordered Rendang, it wasn't as tender as I thought.

Luckily the otherwise still hold --- Mee Hong Kong... which I never seen it in HK.